Thursday, May 28, 2020

ADMIRAL NELSON'S WATCH HE USED TO TIME THE HISTORIC BATTLE OF TRAFALGAR, POSSIBLY THE MOST FAMOUS AND IMPORTANT NAVAL BATTLE SINCE THE BATTLE OF ACTIUM THAT LED TO THE DOWNFALL OF ANTONY AND CLEOPATRA!

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“THE VICTORY WATCH”

Watch Used by Nelson to Orchestrate the Victory at the Battle of Trafalgar to be auctioned July 2018

Carried with him during his final battle and retrieved from his wounded body before he died

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Sotheby’s will offer for sale, a watch that belonged to the great British hero, Lord Admiral Horatio Nelson and set the pace of one of history’s greatest naval battles. 
Now mounted in a gilt-brass carriage clock case, this pocket watch is thought to be the timepiece carried by the Admiral during the Battle of Trafalgar. Offered with an estimate of £250,000 – 450,000, the watch will be one of the highlights of Sotheby’s Treasures sale on 4 July 2018.








Chairman of Sotheby’s International Watch Division, Daryn Schnipper said: ‘The perfect timing of the British assault at the Battle of Trafalgar was key in the historic victory of the Royal Navy so to be able to offer for sale the watch that Nelson probably used to establish the timing for this decisive battle, is a real privilege.”
Never in a battle had the mastery of time been so critical. The victory at Trafalgar was partly achieved through Nelson’s innovative military tactics in which precise timing played a key part. On the morning of the Battle of Trafalgar, William Beatty - the surgeon aboard Nelson’s flagship HMS Victory, observed how before the battle commenced, the Admiral called upon his lieutenants to synchronise their watches to the time on his own watch. 

It is therefore quite possible that the tumultuous events of that historic day unfolded to the time kept by this very watch.
Fought on 21 October 1805 off the southern coast of Spain, the Battle of Trafalgar was a decisive moment in the Napoleonic Wars (1796 – 1815). Commanded by Lord Admiral Nelson, the British fleet defeated the combined fleets of the Spanish and French navies, fighting off Napoleon Bonaparte’s advancements to invade Britain.
In the midst of battle, Nelson was shot in the left shoulder, a shot that would prove fatal. Quickly taken below deck, the Admiral’s body was stripped to reduce the risk of infection and his possessions, including his watch, purse, medals and a miniature of Emma Hamilton he was wearing around his neck, removed for safekeeping. 
Although living long enough to hear the news of the French surrender and of his fleet’s victory, Nelson died on the ship, his body preserved in a cask of brandy and returned to London onboard HMS Victory.
Nelson possibly acquired this Emery pocket watch No. 1104, or was given it by an admirer, following his triumph at the Battle of the Nile in 1798. Given its quality, it is highly unlikely that he would have been able to purchase such a luxurious item by his own means.
One of the nineteen relics returned to Nelson’s mistress, Emma, Lady Hamilton, following his death, the watch was inherited by the Admiral’s brother, Willliam, 1st Earl Nelson and subsequently passed to his sole surviving child, Charlotte. Charlotte arranged for the watch to be mounted in its current form as a carriage clock, presumably so it could be better admired and treasured as her illustrious uncle’s most precious possession.
Excluded from the group of precious relics, including the Admiral’s orders and decorations that were offered for sale in July 1895 and subsequently acquired for the nation by the British government, this watch is one of only a small handful of Nelson’s most prized possessions known to have survived and still in private hands. 
Nelson’s watch will be offered in Sotheby’s Treasures sale on 4 July. Bringing to the market exciting masterpieces of museum-quality, superb craftsmanship and distinguished Royal, Noble and Aristocratic provenance, the Treasures sale is the prestigious and much anticipated decorative arts auction of the year.

MODELS WITH ATTITUDE MAKE FOR DELICIOUS EYE-CANDY!

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ATTITUDE MODELS & PRODUCTION
1-3 Jalan Solaris 4, Solaris Mont Kiara Kuala Lumpur, Malaysia t: +603 6203 6800 f: +603 6211 1767 e: info@attitude-kl.com

Established in year 2011, ATTITUDE Models & Production or aptly known as ‘AMP’, is an agency where we focus on the businesses of modelling and event productions. Producing show productions from conceptualizing to planning to execution, representing models from the local and foreign regions are among the objectives of ATTITUDE in materializing clients' needs.

SHOW PRODUCTION / CREATIVE IDEAS / SOUND & LIGHTING / STAGING / THEME CONCEPTUALIZATION / DESIGNERS / MAKE-UP ARTISTES / HAIRSTYLISTS /STYLISTS / FASHION SHOWS / BRAND ENDORSEMENTS / EDITORIAL & ADVERTORIAL SPREADS / COMMERCIALS / MODELS PLACEMENT / TALENT SCOUTING / PHOTOGRAPHY
 

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IN HONG KONG, 'MISS LEE' IS NOT A LIVING PERSON OR COURTESAN LIKE SUZY WONG OR LULU OR FUFU OR ANY LADY OF THE NIGHT IN WANCHAI BUT A FAMOUS MODERN CHINESE VEGETARIAN RESTAURANT! SO IF YOU VISIT HONG KONG AFTER THE PANDEMIC, ENJOY THE BEST VEGETARIAN DISHES AT MISS LEE!

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Modern Chinese Vegetarian Restaurant Miss Lee Launches New Plant-Based Menu Inspired by Ancient Chinese Mythology’s ‘Eight Immortals’ 
  
Vitamin-packed recipes harness ancient supernatural health powers launched just in time for Father’s Day with free-flowing prosecco promotion on Father’s Day weekend 

8 IMMORTALS MENU OF MISS LEE







Chic modern Chinese vegetarian restaurant Miss Lee launches a new specialty plant-based menu inspired by the Chinese mythological ‘Eight Immortals’ at the newly opened addition to the “LEE” stable of restaurants at The Wellington in Central. 

Vitamin-packed recipes harnessing ancient supernatural health powers on The Eight Immortals Tasting Menu will be launched on 20 June – perfectly in time for celebrating Father’s Day. 

The inspiring new menu of appetisers, mains and desserts is themed after China’s legendary Eight Immortals – He Xiangu, Lan Caihe, Han Xiangzi, Li Tieguai, Lü Dongbin, Cao Guojiu, Zhongli Quan and Zhang Guolao – priced HK$398 per person for six courses of HK$498 for eight courses.  

SIGNATURE DISHES OF MISS LEE













Most dishes are also Buddhist-friendly, vegan and gluten-free – with reservations required two days in advance. 

On Father’s Day weekend (20-21 June 2020), dads can additionally be treated to a day-long, freeflowing promotion with two hours of bubbly prosecco and soft drinks for an additional HK$188 per person. 

Among appetisers in honour of the Eight Immortals, Mushroom Beauty pays homage to He Xian-gu, the only goddess among the Eight Immortals bearing lotus flower to symbolise good health, with Napoleon-style puff pastry stuffed with Shimeji mushroom, rich in vitamin D and zinc, and walnut known for nourishing the spleen and stomach.  

SIGNATURE DRINKS



Broccoli Wizard honours androgynous Lan Cai-he, the advocate of medicinal plants and herbs, with patties of vitamin C and zinc-rich steamed egg, tofu, baby corn and edamame soybean on a bed of super food broccoli. 

Eggplant Composer, named after flute-playing deity Han Xiang-zi, supplements eggplant with Chinese yam, known for nourishing the spleen and stomach, black fungus and Enoki mushroom, long valued in oriental medicine for strengthening immunity against disease, virus and general illness. 

Doughnut Beggar, symbolising Li Tie-guai, patron of the oppressed and needy, is a playful presentation of Cantonese doughnut, vitamin C-rich mashed potato and lemon, and ginger, which famously lowers risk of respiratory infection by inhibiting bacteria. 

Among main courses, Melon Poet, named after smart scholar Lü Dong-bin, highlights braised winter melon, a powerful immune system booster which is rich in vitamin C and zinc, flavoured with Chef’s secret soy sauce, with taro puree and pearl barley.  

In tribute to patron deity of acting and theatre Cao Guo-jiu, Seaweed Highness strengthens the immune system with seaweed and mushroom, a leading source of the antioxidant nutrient selenium, protecting body cells from damage that might lead to chronic diseases, along with taro, asparagus and vitamin A from baby carrot. 

For dessert, vegan and gluten-free Pear Commander summons the healing power of bearded Quan Zhong-li, who in legend wields a large fan to resurrect the dead and transforms stones into silver or gold. For health, pear keeps lungs energy strong and lubricates the throat, preventing dryness and cough – along with osmanthus wine, snow swallow and quinoa, a superfood source of vital minerals including manganese, phosphorus, copper, folate, iron, magnesium and zinc. 

Avocado Priest, a tribute to entertaining eccentric Zhang Guo-lao, who carries iron rods or mallets representing immortality, blends mango puree with avocado’s unique combination of vitamins and minerals – keeping immune systems fighting fit, boost energy and enhance good health with a brainloving bundle of nutrients. 

STYLISH INTERIOR 







Opened in December 2019, Miss Lee is conveniently located at The Wellington, 198 Wellington Street, Central, presenting modern Chinese vegetarian cuisine from everyday natural ingredients taking guests on a healthy and wholesome culinary adventure. 

Seating 42, at Miss Lee, innovative food comes together in a stylish and modern 105 sq. m setting with chic interiors of blush pink walls complemented by accents of warm yellow and green for an inviting and cosy atmosphere. Handmade tiles, marble, textured glass, and brass details complete the look styled by design house JJ Acuna and Bespoke Studio that reflects Miss Lee’s fun, social, and playful character who loves the finer things in life. 

Miss Lee is ZS Hospitality Group’s third “Lee” restaurant, joining LEE Lo Mei (contemporary Cantonese) and Lee Ho Sing (reinvented local snacks), all in unique styles recreating the city’s favourite Cantonese flavours. 

Useful Information : Opening Hours : 12 noon to 10 p.m. (Daily) Address: G/F The Wellington, 198 Wellington Street, Central, Hong Kong Telephone: (852) 2881-1811 Website: misslee.hk Email: info@misslee.hk  Facebook: https://www.facebook.com/MissLeebyZS Instagram: https://www.instagram.com/misslee_zs/ 

-Ends- 
  
About Miss Lee  

Located in Central on the corner of Wellington Street, Miss Lee is a modern Chinese vegetarian restaurant that embraces healthy eating. The restaurant features an array of plant-based delicious dishes combining fresh ingredients with innovative cooking techniques. 

With chic interiors and a cosy ambience, paired with an inclusive menu for vegetarians, vegans and anyone in between, Miss Lee is the perfect spot for enjoying healthy, refined cuisine with friends and family.  

Making delicious Chinese-style vegetarian food available for all, Miss Lee also features a welcoming street-side takeaway counter serving grab-and-go options during the day. 

Playful and welcoming, Miss Lee is the third “Lee” restaurant, joining LEE Lo Mei and Lee Ho Sing, all of which are dedicated, in their own unique styles, to recreating the city’s favourite flavours through innovative Cantonese style food. 

About ZS Hospitality Group 

Established in 2014, ZS Hospitality Group is committed to culinary excellence, complimented by the most pleasant and fulfilling dining experience. The Group currently operates five restaurants, including LEE Lo Mei (Contemporary Cantonese), Moi Moi (Vietnamese), Ying Jee Club (Exquisite Cantonese), Lee Ho Sing (Reinvented Local Snacks) and Miss Lee (Modern Chinese Vegetarian). 

ZS stands for “Zao Shen”, a legendary figure in Chinese folklore and F&B culture. “Zao Shen” translates to “Kitchen God” in Chinese. According to legend, “Zao Shen” is also one of the household gods, responsible for monitoring the virtue and behaviour of each family, bringing warmth, health, prosperity and happiness to mankind. At all ZS Hospitality restaurants, we offer flavoursome food and impeccable service, as we believe that good food is a blessing and everyone deserves memorable dining experiences. 

Distributed on behalf of Miss Lee by JIN Communications. 

For more information or request interviews, please contact : PR Representatives JIN Communications Minnie King | Yanton Ho | Ally Hui T : (852) 3157-1383 M : (852) 9728-8472 | 6802-0412 | 9367-5909 E : minnie.king@jin-comm.com | yanton.ho@jin-comm.com | ally.hui@jin-comm.com 

ZS Hospitality Group   Sunny Tong, Director of PR, Marketing and Sales   Email: sunnytong@zshospitality.com Tel: (852) 2905-2678 Mobile: (852) 9388-3838 Samantha Ko, Assistant PR & Marketing Manager   Email: samanthako@zshosptality.com Tel: (852) 2905-2692 Mobile: (852) 6770-7107