Saturday, August 29, 2015

KIRAKU JAPANESE RESTAURANT IN CYBERJAYA IS MALAYSIA'S BIGGEST AND AMONG THE BEST IN TERMS OF CUISINE, QUALITY, VALUE FOR MONEY AND SHOWWOMANSHIP!

KEE@FSWMAG.COM

 AUTHENTIC DECOR FOR AUTHENTIC RESTAURANT!
 OWNER Y.M TENGKU HISHAMUDDIN ZAIZI TENGKU AZMAN SHAH ALHAJ
    Y.M TENGKU HISHAMUDDIN ZAIZI TENGKU AZMAN SHAH ALHAJ AND DATO KEE HUA CHEE
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Kiraku Japanese Restaurant   
Established in 2012, Kiraku Japanese Restaurant is located in Shaftsbury Square, Cyberjaya. 

The Japanese word “Kiraku” is defined as 'comfortable' in English. The first symbol 'Ki' represents spirit and mind while the second and third symbol 'Raku' represents comfort, relaxing and being at ease.

Kiraku is an exclusive and not that expensive restaurant that give diners a relaxed and comfortable environment to enjoy the food.   

What’s special about Kiraku Japanese Restaurant?

Says Ken Tee, director of food and beverage, "We have the biggest number of Tepppanyaki rooms in Malaysia perfect for private events such as corporate celebrations, birthday parties and family gatherings.  

"We are not just another 'Japanese Restaurant' in the market but Kiraku Japanese Restaurant. We are special because we have Teppanyaki performances when you dine by our very own specially trained and artistically talented chefs who can cook and put up an entertaining, theatrical show!"
  
KIRAKU offers
 Free Wifi   
 Section A: can accommodate 43 pax 
 Section B: can accommodate 56 pax  
 VIP Room  - Room 101 (Tokio) – can accommodate 18 pax

Room 103 (Osaka) – can accommodate 18 pax - Room 201B (Hokaido) – can accommodate 6 pax
Room 201A (Asahi) – can accommodate 4 pax Room 203A (Okinawa) – can accommodate 4 pax
Room 203B (Nagoya) – can accommodate 8 pax        
    
 Teppanyaki Room - Room 105 (Kobe) – can accommodate 10-12 pax
Room 107 (Kyoto) – can accommodate 10-12 pax
Room 205 (Fuji) – can accommodate 10-12 pax Room 207 (Katana) – can accommodate 10-12 pax
Room 209 (Meiji) – can accommodate 25-30 pax
Permaisuri Room – can accommodate 25-30 pax  
In total, Kiraku can accommodate 265 pax
  https://www.facebook.com/KirakuJapaneseRestaurant 
  
Kiraku is at Level P3-25, Shaftsbury Square, Persiaran Multimedia, 63000, Cyber 6, Cyberjaya.  

03-83186003 

Elaborates Y.M Tengku Hishamuddin Tengku Azman Shah, "Kiraku offers you best value for money and is very popular with the lunch crowd. We are also pleasantly surprised to find diners driving all the way here from Subang Jaya, Putrajaya, Klang and of course Cyberjaya itself."  


ENTRANCE TO KIRAKU ON 3RD FLOOR OF SHAFTSBURY SQUARE IN CYBER 6 IN CYBERJAYA
NICE SURROUNDS
ALL NEW
STYLISH
AUTHENTIC
VERY JAPONAY
NICE VIEWS
GREEN IS IN
NELSON THE RESTAURANT MANAGER, JAMES WONG THE CHEF AT BACK AND KEN TEE DIRECTOR OF F & B WITH IKHASAS


VIPS WHO DINED AT KIRAKU


ONE OF 14 TEPPANYAKI ROOMS






Y.M TENGKU HISHAMUDDIN ZAIZI TENGKU AZMAN SHAH ALHAJ
HER MAJESTY THE QUEEN OF MALAYSIA DINED INSIDE THIS TEPPANYAKI ROOM
THE QUEEN OF MALAYSIA DYMM RAJA PERMAISURI AGONG HAS ALSO DINED HERE  AND WATCHED THE TEPPANYAKI PERFORMANCES BY CHED REYA.
PERMAISURI ROOM


KIRAKU ZENZAI
GRILLED PRAWN SALAD, JAPANESE OYSTER MUSHI AND DEEP FRIED MENTAIKO CREAM CHEESE WITH KIRIN BEER


Y.M TENGKU HISHAMUDDIN ZAIZI TENGKU AZMAN SHAH ALHAJ, Y.B DATO KEE HUA CHEE AND ENCIK NG KUN TEK WITH NO TITLE


Y.M TENGKU HISHAMUDDIN TENGKU AZMAN SHAH ALHAJ AND Y.B DATO KEE HUA CHEE
ENJOYING LIFE AT KIRAKU
COLD JAPANESE NOODLE
COLD SOMEN WITH ROCK MELON, MYOGA. OHBA AND IKURA
SALMON STEAK WAS PHENOMENALLY DELIGHTFUL AND DELICIOUS
GRILLED FRESH NORWEGIAN SALMON WITH CHEF'S SPECIAL SAUCE
CHEF REYA FROM UBON RATCHATAHNI, THAILAND IS A SPECTACULARLY TALENTED CHEF WHO COOKS AND PERFORMS TOUGH TRICKS THAT MUST HAVE TAKEN MONTHS OF PRACTISE TO PERFECT! SHE IS INCREDIBLE! MARRY HER SOON! 
PRETTY AND PERKY AND POWERFUL PERFORMER AS SHE TOSSES KNIFE, FORK, SPATULA AND VARIOUS KITCHEN UTENSILS!












BACK FLIP ALSO!
TIME TO COOK!






PRESENTING OUR BEEF ROSSINI
PAN FRIED KOBE BEEF AND FOIE GRAS WITH HAKUTSURU SAKE
CHEF REYA PROMISES A CULINARY TREAT
A CULINARY EXTRAVAGANZA
AND SHE REALLY DELIVERS!














GARNISHING




ALMOST THERE
A GEISHA PRESENTING MY KOBE BEEF!








TO YM TENGKU HISHAMUDDIN TENGKU AZMAN SHAH ALHAJ
TO NG KUN TEK




BEEF ROSSINI 
WITH KOBE BEEF AND FOIE GRAS
SO DELICIOUS I WOULD HAVE WALKED TO CYBERJAYA FROM KUALA LUMPUR! 
SIMPLY SUPERB!
NG KUN TEK ALMOST FAINTED FROM FRIGHT AS CHEF REYA SQUEEZED FAKE RUBBER SAUCE AT HIS FACE! THE SCAREDY CAT!
CHEF REYA TOSSING BOWL...
INTO HER TORQUE! 


NOW SHE USED AN EGG TO TOSS INTO THE AIR AND IT FELL INTO THE BOWL INSIDE HER CAP!
AMAZING
CHEF REYA USED UNBREAKABLE LEMON TO PRACTISE!












CHEF REYA MANAGED TO BREAK EGG ON EDGE OF MEAT CLEAVER
WHICH SHE USED TO DRAW A HEART
AND ARROW!
CHEF REYA LOVES ME!
OMELETTE SHAPED AS HEART


MORE TOSSING!






CHEF REYA TOSSING BIT OF OMELETTE INTO KUN TEK'S MOUTH
AMAZINGLY IT WENT RIGHT INSIDE HIS BIG MOUTH! 
NOT ONCE BUT TWICE!
I COULD NOT BELIEVE CHEF REYA COULD WRITE UPSIDE DOWN!
THIS IS QUITE A FEAT AS I CANNOT DO IT AS I GET HEADACHE
SHE WROTE AN UPSIDE DOWN MESSAGE FOR ME!
THE DARLING!
DATE AND THANKS! FROM CHEF REYA TO DATO KEE HUA CHEE AND VICE VERSA!
DATO KEE HUA CHEE AND CHEF REYA FROM THAILAND!
THANK YOU, KIRAKU!
THUMBS UP TO KIRAKU
DATO KEE HUA CHEE, CHEF REYA AND Y.M TENGKU HISHAMUDDIN ZAIZI TENGKU AZMAN SHAH ALHAJ
CHEERS!
SO SWEET!
MY CALIFORNIA ROLL
NG KUN TEK WITH THE SULTAN OF SELANGOR'S FIRST COUSIN
NG KUN TEK WITH Y.M TENGKU HISHAMUDDIN ZAIZI TENGKU AZMAN SHAH ALHAJ
FRESH, DELICIOUS JAPANESE SASHIMI

UBON NOODLES WITH CHICKEN
SESAME CREME BRULEE WHICH IS FRENCH 
WITH THE TALENTED STAFF OF KIRAKU
THUMBS UP TO KIRAKU
VOLCANO SHABU SHABU IS ALSO OWNED BY Y.M TENGKU HISHAMUDDIN ZAIZI TENGKU AZMAN SHAH ALHAJ
ALL ON SAME FLOOR AS KIRAKU, FROM ONE END TO ANOTHER!
VERY REASONABLE PRICE OF RM 29 ONLY!
WOW SO COOL 
BONA VOX MEANS GOOD SOUND IN ITALIAN
SO MUST BE KARAOKE JOINT!
THE RM 10 NASI LEMAK IS FABULOUS AND VERY FAMOUS!
TRY IT SOON!


1 comment:

  1. Wow! All of their foods are mouth watering and looks delicious especially the Nasi Lemak. :)
    Anyway, you should also try the authentic Japanese food in Manila. I'm sure you'll love it too.

    ReplyDelete