Wednesday, July 5, 2017

PENANG'S GOURMET HAVEN IS RASA SAYANG RESORT & SPA. CHECK OUT WHAT THEY ARE OFFERING IN JULY!

KEE@FSWMAG.COM

CULINARY HIGHLIGHTS
JULY 2017
Feringgi Grill
Sunday, 30 July 2017
Noon to 3 p.m
RM300 nett per person
Reservation is required.
Dress code: Smart casual


Feringgi Grill
1 to 31 July 2017
6:30 to 10:30 p.m.
A la carte
Feringgi Grill Brunch
An exclusive buffet spread consisting of a wide variety of Garden Greens, Antipastos, Sushi and Sashimi, Seafood, Meat, Poultry, Fish and Pasta with sweet desserts for a lovely end. Sip some sparkling wines and special cocktails such as Sangrita, Bicicletta and Pimm's Royale in an intimate setting whilst indulging in fine food and good company.

White Asparagus
Well-loved for its texture and delicate flavour white asparagus takes three years to grow before it could be harvested from the ground and placed on your plate. Enjoy a selection of white asparagus dishes especially prepared by Chef Thibaut Pouplard.
Spice Market Cafe
Sunday Brunch


An array of international and local cuisines. Includes free-flowing chilled juice, lucky draw and complimentary use of the putting green.

Every Sunday
Noon to 3 p.m.
RM140 nett adult
RM70 nett child


Tel: (6 04) 8888 788
Pinang Bar
Mongolian Barbecue Buffet

Savour something different with authentically stir-fried meats and veggies from this exotic part of Asia.
Happy hour all night long for buffet diners only.

Every Saturday
6:30 to 10 p.m.
RM138 nett adult
RM69 nett child

Tel: (6 04) 8888 788
Rasa Deli
Croinut Craze


Flaky on the outside with a creamy surprise inside. Choices include Chocolate Brownie, Toffee Orange, Lemon Raspberry and Nutella Banana.

11 a.m. to 6:30 p.m. daily
RM8 nett per piece
RM20 nett for three pieces


Tel: (6 04) 8888 788




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