Claypot
Specials at Kembali Kitchen
Whilst clay cooking is coming back as a cooking
technique in kitchens around the world because of the distinct flavor and
nutritional value of food cooked in them whilst help keep food warm for a
longer period of time, Kembali Kitchen at BEST WESTERN PREMIER Dua
Sentral is pleased to relive nostalgic memories with sizzling selection of claypot
dishes.
Gather your family and
friends and tuck into a selection of heartwarming claypot dishes at Kembali
Kitchen. The hotel’s culinary team led by Executive Chef, Jaffery Othman
brings a one-of-a-kind dining experience with a clever combination of different
cooking methods, ingredients, colors, textures, flavours, tastes, layouts and
presentations, aims to ignite nostalgia.
A comforting dish for the
whole family, these Cantonese favourite are carefully arranged to complete a
memorable culinary journey.
Claypot special menu
includes:-
- Claypot Chicken Rice
- Claypot Loh See Fun
- Claypot Yee Mee
- Claypot Porridge
(Chicken, Fish or Beef)
The Claypot Special is
available from 1 to 30 April 2014 from 12:00 noon to 10.30 pm. Prices start
from RM18.00++ per pot.
Located on the 1st
floor of the hotel, Kembali Kitchen is a chic, contemporary yet warm atmosphere
combined with soothing background music and perfect theatre-style lighting.
Kembali Kitchen emphasizes on delivering the highest culinary standards, where
dining is about far more than food.
Kembali
Kitchen is open seven days a week from 6.00 am to 11.00 pm.
Breakfast: 6.00 am to 10.30
am
Lunch: 12.00 pm to 2.30
pm
Dinner 6.30 pm to 10.30
pm
For
enquiries or reservations, please call 03-2272 8888 extension 8781 or email
fb2sentral@bestwestern.com.my.
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