Wednesday, May 13, 2015

BANGKOK OFFERS BEST SUNDAY BRUNCH AT INTERCONTINENTAL HOTEL IN THE HEART OF THE SHOPPING DISTRICT FROM RM 200++ AND ADD AN EXTRA RM 200++ FOR FREE FLOW CHAMPAGNE!

KEE@FSWMAG.COM


BUBBLY SUNDAY BRUNCH AT ESPRESSO, INTERCONTINENTAL BANGKOK

 SEAFOOD BUFFET

 YUMMY!

Ah, Sunday brunch – a high point of any week. But it takes more than an everyday buffet to make things bubble-icious. It takes champagne, of course, plus a menu of truly premium and delicious dishes. For years now, Bubbly Sunday Brunch at Espresso has absolutely defined the concept.

And now Espresso refines it. Or many would say has perfected it. For one, from 4 January 2015 Espresso will be serving an exceptional house champagne, Louis Roederer Premier Brut, available by the glass, bottle or as part of a free-flow package.

As for cuisine, that too just keeps getting better. Executive Chef Leslie Stronach searches the world by land and sea for culinary inspiration. 

His highlight seafood selections include: Maine lobster; Pacific and Fin de Claire oysters; Australian and New Zealand mussels; Alaskan and Chilean crab; Tiger, River and French prawns and langoustines; Japanese-grade sashimi and caviar; Chinese fish maw; and Pacific snow fish.

Back on land, superb meat selections include Wagyu beef prime rib, Rougié foie gras, Australian lamb cutlets and Chef Leslie’s signature lamb hot pot.

Chef Khor Eng Yew, meanwhile, enhances Bubbly Sunday Brunch with his own signature Chinese soup as well as duck pancake station.

New chocolate and Belgian dessert buffets by Chef Chris Busschaert make Sunday even sweeter.

All told, Bubble Sunday Brunch at Espresso, InterContinental Bangkok features more than 100 premium delicacies from around the globe, all complimented by smooth live jazz.


BUBBLY SUNDAY BRUNCH
Baht 1999++ per person. Children 6-12 Baht 999++ per person. Children under 6 dine free with paying adult.

Price includes free-flow mineral water, soft drinks, coffee and tea

Add-on free-flow bubble package including cocktails:  
Baht 3,899++ Louis Roederer Premier Brut
Baht 1,899++ Chandon
Baht 1,399++ Prosecco 

Served every Sunday from 12:00 to 15:00 hours
Mezzanine Level, InterContinental Bangkok

For more information or to make a reservation, please call 02 656 0444 ext. 6430 or visit www.icbangkok.com.

JUST LOOK AT WHAT YOU WILL BE FEASTING ON! THERE GOES YOUR DIET!








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About InterContinental® Hotels & Resorts:  The InterContinental Hotels & Resorts brand has 174 hotels located in more than 60 countries with local insight that comes from over 65 years of experience. 

As a brand, we believe that superior, understated service and outstanding facilities are important, but what makes us truly different is the genuine interest we show in our guests. Our desire is to help guests make the most of their time. 

We connect our well-travelled guests to what’s special about a destination, by sharing our knowledge so they enjoy authentic experiences that will enrich their lives and broaden their outlook. For more information, visit www.intercontinental.com, https://twitter.com/InterConHotels or http://www.facebook.com/intercontinental.





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