THEMED 'UP CLOSE AND PERSONAL WITH CHEF ADRIAN RICHARDSON FROM MELBOURNE', IT WAS FINE AUSSIE STYLE DINING AT ITS BEST USING FRESH LOCAL AND OZ INGREDIENTS.
American Express flew in Chef Adrian Richardson from Down Under at great expense to titillate the high class taste buds of 50 of its best customers, the sort who spend RM 100,000 a month.
The evening started at the poolside on 8th floor which was mercifully inside an aircon room where Chef Adrian Richardson cooked a simple yet frightfully delicious sotong salad of which I ate 9 small bowls.
After bottomless supplies of Moet champagne and MacCallan, we were ushered to Prima the fine dining restaurant where our food was matched with fine wines.
Kudos Amex@Maybank for a superbly fabulous dinner!
MIKI CHOONG AND DATO KEE HUA CHEE WITH AMEX AND MAYBANK STAFF
MIKI CHOONG, DATO KEE HUA CHEE AND HARVEY THOMPSON THE GENERAL MANAGER OF LE MERIDIEN KUALA LUMPUR
CHEF ADRIAN RICHARDSON AT LEFT AND PRIMA CHEF AT RIGHT
NIGEL AND WIFEY
MIKI CHOONG
I ATE 9 OF THESE! WELL THE BOWLS WERE SMALL
2 SISTERS
ERIKA RINALDI AND FARAH SUHANAH TUN AHMAD SARJI
DATO KEE HUA CHEE JOINS THE DUO
OK SO ERIKA IS DAUGHTER OF FARAH
FARAH SUHANAH, ERIKA RINALDI AND MIKI CHOONG
MIKI CHOONG AND DATO KEE HUA CHEE INSIDE PRIMA
SPANISH STYLE PRAWN, SAUSAGE AND SMOKED PAPRIKA
CONFIT DUCK
CHEF ADRIAN RICHARDSON
HE IS A SHOWMAN TOO
MIKI CHOONG CHECKS OUT CHEF ADRIAN RICHARDSON'S BALL, I MEAN DOUGH
CHEF ADRIAN RICHARDSON SITTING ON ASTONISHED DINER'S LAP! LAP COOKING INSTEAD OF LAP DANCING
RICOTTA CHEESE GNOCCHI
CHICKEN
COD
BUSY KITCHEN!
PAVLOVA WITH BERRIES
HAPPY DINERS
CHEF ADRIAN RICHARDSON WITH CHANDRIKA AND MIKI CHOONG AND ORGANISER
ONE FOR THE ALBUM
MIKI CHOONG, CHEF ADRIAN RICHARDSON AND DATO KEE HUA CHEE
THANK YOU CHEF ADRIAN RICHARDSON FOR A SUPERB DINNER!
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