Tuesday, September 29, 2015

MIGF 2015---SOLEIL IS A FRENCH RESTAURANT HELMED BY BELGIAN CHEF EVERT ONDERBEKE, OWNED BY SU GAI WANG GROUP AND TOUTED BY CHEF WAN AS ONE OF THE BEST MEALS HE EVER HAD. AND FOR SURE DATO CHEF WAN HAS HAD PLENTY! SO THIS IS TRUE ACCOLADE ALL ROUND!

KEE@FSWMAG.COM
'SOLEIL' MEANS 'SUN' AND LIKE CIRQUE DU SOLEIL, THE RESTAURANT BY THIS NAME IS A CULINARY CIRCUS THAT BLENDS AND DISTRACTS, RESULTING IN A SPECTACULAR FEAST BOTH VISUAL AND PALATE-WISE THAT CHEF WAN DESCRIBED AS 'ORGASMIC'! 

We all agree!

Soleil is pork free and modern European and is highly hailed by food guides for all the right reasons.

Chef Evert Onderbeke is Flemish and hails from Flanders, Belgium and is one chef Sungai Wang Group (owner of Soleil) must not let go. 

Spread over 2 spacious floors, Soleil is a ray of golden sunshine for gourmets so make sure you sample MIGF Menu at RM 445++ with wine and RM 295++ without wine.

22A, Jalan 17/54, Section 17
46400 Petaling Jaya
03-7932 5989


CHEF EVERT ONDERBEKE


CHEF EVERT ONDERBEKE SHOWS OFF HIS PHOTO IN MIGF HANDY AND TRUSTY GUIDE TO MALAYSIA'S BEST RESTAURANTS


SOLEIL EXTERIOR




MIGF TABLE FOR 24 VIP DINERS


UPSTAIRS












PRIVATE ROOM






WINE CELLAR




GRAND


ROGER PETER KOCH, CO-FOUNDER OF MIGF DATIN SU DAY AND JEAN MARC LAFOSSE OF ALORIE HOSPITALITY SDN BHD
DATO KEE HUA CHEE JOINS IN, LOOKING DAZED AND CONFUSED AS ZEBRA CUM TIGER


DATIN SU DAY, JEAN MARC LAFOSSE, ROGER KOCH, FOUNDER OF MIGF DATO STEVE DAY AND PETER LO


SIMON WEE HOWE YEW, LOH MEI MEI AND DATIN SU DAY
LOH MEI MEI, SIMON WEE AND DATIN SU WAI FUN
FOUNDER OF MIGF DATO STEVE DAY AND HIS EXCELLENCY THE FRENCH AMBASSADOR TO MALAYSIA CHRISTOPHE PENOT
DATO STEVE DAY AND FRENCH AMBASSADOR H.E CHRISTOPHE PENOT
MADAME YUKIMI THE JAPANESE WIFE OF FRENCH AMBASSADOR H.E CHRISTOPHE PENOT AND DATIN SU DAY


DATO KEE HUA CHEE AND HIS WHITE TIGER BACKPACK AND PATRICK GOI OF PANGOI BAGS AND ACCESSORIES
AWESOME BAG!
CHEF EVERT ONDERBEKE, SIMON WEE AND DATO STEVE DAY
PATRICK GOI, THE FRENCH AMBASSADOR HIS EXCELLENCY CHRISTOPHE PENOT AND WIFE MADAME YUKIMI PENOT
NICE YSL BAG
LEE CLARKE, ROBERT GERALD CLARKE, DATO STEVE DAY AND AMBASSADOR FROM LA BELLE FRANCE H.E CHRISTOPHE PENOT


PATRICK GOI AND DATO KEE HUA CHEE
NICE SET OF PEARLY TEETH. DATO KEE HUA CHEE'S PERFECT AND DAZZLINGLY WHITE TEETH ARE BY DR DATUK SEAN PAUL OF LIVINGWELL MEDICAL CENTRE AT STARHILL GALLERY
PATRICK GOI ENJOYING MOMOTARO TOMATO CANAPES


ROGER KOCH, PETER LO, LOH  MEI MEI AND JEAN MARC LAFOSSE
DATO WEI CHUAN BENG OF REDTONE, DATIN CHOO YEH FUNG AND DATIN SU DAY
DATO WEI CHUAN BENG AND DATIN CHOO YEH FUNG
ELEGANT DUO
TAN SRI DATO DR MICHAEL YEOH, YUKIMI PENOT AND FRENCH AMBASSADOR HIS EXCELLENCY CHRISTOPHE PENOT
CHEERS TO MIGF AND SOLEIL
PUAN SRI SITI MOHD ZIN, TAN SRI RIDZWAN ABU BAKAR THE FAMOUS CARDIOLOGIST AND LEE CLARKE
PUAN SRI DATIN SRI SITI MOHD ZIN AND TAN SRI DATUK SRI RIDZWAN ABU BAKAR
STYLISH
FOIE GRAS CREME BRULEE WITH RHUBARB 
YUMMY

PATRICK GOI AND CANAPES OF FOIE GRAS CREME BRULEE
DATO AND DATIN WEI CHUAN BENG AND TITLE-LESS PATRICK GOI
DATO WEI CHUAN BENG, DATIN CHOO YEH FUNG AND PATRICK GOI
DATO STEVE DAY JOINS IN
DATO STEVE DAY, DATO WEI CHUAN BENG, DATIN CHOO YEH FUNG AND PATRICK GOI


DATO CHEF WAN ARRIVES


DATO STEVE DAY, DATO CHEF WAN AND PATRICK GOI


DATO KEE HUA CHEE LOOKING ASTOUNDING
 
DAZZLING QUARTET
DATO STEVE DAY WELCOMING GUESTS, CHEF EVERT ONDERBEKE, MOHAMED SALIM THE RESTAURANT MANAGER AND JOLENE LEE

SECOND FROM LEFT---HIS EXCELLENCY MATTI PULLINEN THE FINNISH AMBASSADOR

HIS EXCELLENCY THE FINNISH AMBASSADOR MATTI PULLINEN, YUKIMI AND FRENCH AMBASSADOR HIS EXCELLENCY CHRISTOPHE PENOT
GROUPIES!


JEAN MARC LAFOSSE, ROGER PETER KOCH AND PATRICK GOI
CHEERS TO SOLEIL AND MIGF
DATO KEE HUA CHEE, PETER LO AND DATO WEI CHUAN BENG




DUTCH HERRING, RAZOR CLAM, RADISH,  CUCUMBER AND DASGI CONSOMME
DELICIOUSLY LIGHT




DELICIOUS


DATO STEVE DAY INTRODUCING GUESTS
WHAT'S ON YOUR PLATE AND WHO IS AT YOUR TABLE ARE VERY IMPORTANT
SQUID SALAD
CHARCOAL BURGER 
THE MINI BURGERS ARE SENSATIONAL
OYSTER, BABY SPINACH, MUD CRAB AND TRUFFLE ESPUMA






YUZU PALATE CLEANSER
DATO STEVE DAY INTRODUCING HIS VIP GUESTS




PATRICK GOI


PATRICK GOI IN VARIOUS GUISES AND DEVICES






POLLACK, GARLIC, MUSSELS AND FENNEL VERBENA


LAMB, ZUCCHINI, COUS COUS, MISO AND EGGPLANT




MY JUST DESSERT---BANANA, CARAMEL, CHOCOLATE AND BERGAMOT
DATO STEVE DAY INTRODUCING CHEF EVERT ONDERBEKE AND HIS KITCHEN AND SERVICE STAFF




CHEF WAN DECLARED THE MEAL ALMOST GAVE HIM AN ORGASM




HIS EXCELLENCY THE FINLAND AMBASSADOR MATTI PULLINEN




















PATRICK GOI IS A CERTIFIED SOMMELIER AND PROFESSIONAL BALLROOM DANCER






HIS EXCELLENCY THE FRENCH AMBASSADOR CHRISTOPHE PENOT LAUDED THE CUISINE










CHEF WAN AND FRENCH AMBASSADOR WITH CHEF EVERT ONDERBEKE AND HIS TEAM








ONE FOR THE ALBUM! 

1 comment:

Padhma said...

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