THREE NIGHTS OF SEAFOOD TO WOW DINERS
AT
LEMON GARDEN CAFE, SHANGRI-LA HOTEL, KUALA LUMPUR
Shangri-La
Hotel, Kuala Lumpur’s Lemon Garden Cafe invites guests to experience a tantalising
buffet spread of fresh premium seafood with its Deep-Blue Seafood Night
promotion for three nights – on Thursday, Friday and Saturday.
This bountiful buffet spread
features Alaskan king crab, lobsters, oysters, yabbies, clams, scallops, black mussels,
green lip mussels and prawns – a selection of a compelling blend of Asian and
international epicurean seafood.
The seafood and sushi counter’s cold
section offers fresh seafood draped over ice and accompanied by such condiments
as coriander and chilli soy dressing, cocktail sauce, Tabasco, and lemon and
lime wedges.
Alaskan king crab is also used in a
salad with capsicum, coriander and lime in the appetisers section. Other dishes
here that highlight the harvest from the sea include Seafood Terrine with
Pickles, Salmon Gravlax with Herbs and Honey Sauce and Smoked Tenggiri with
Roasted Artichoke and Sundried Tomato.
In the hot section, guests can find
Oven-Baked Whole Grouper with Herbs and Lemon, Citrus Salsa Verde and Beurre
Blanc. A live cooking station showcases
appetising Spicy Chilli Black Mussels, among other seafood.
To top off
the delectable dining experience, global epicureans can also enjoy the Indian
and Malay section, where they can find delicious Ketam Goreng Berempah (Deep-Fried
Crab with Spices), Whole Baked Red Snapper with Sweet and Sour Sauce and Ketam
Masak Lemak (Flower Crab in Turmeric Sauce).
The Deep-Blue Seafood Night on
Thursday is priced at RM125++ for adults and RM62.50++ for children. On Friday
and Saturday the dinner is RM140++ for adults and RM70++ for children.
Lemon
Garden Cafe is open for dinner daily from 6:30 to 10:30 p.m. For enquiries or reservations, please contact Restaurant Reservations on
(6 03) 2074 3900 or email restaurantreservations.slkl@shangri-la.com.
Hong
Kong-based Shangri-La Hotels and Resorts
currently owns and/or manages
more than 80 hotels under the Shangri-La brand with a room inventory of
over 34,000. Shangri-La hotels are
five-star deluxe properties featuring extensive luxury facilities and
services. Shangri-La hotels are located in
Australia, Canada, mainland China, Fiji, France, Hong Kong, India, Indonesia,
Japan, Malaysia,
Maldives, Myanmar, Philippines, Singapore, Sultanate of Oman, Taiwan, Thailand, Turkey, the United Arab Emirates and the United Kingdom. The group has a substantial development pipeline with upcoming projects in mainland
China, India, Mauritius, Mongolia, Myanmar, Philippines, Qatar,
Sri Lanka and the United Arab Emirates. For more information
and reservations, please contact a travel professional or access the website at
www.shangri-la.com.
·
Make
it a seafood date every Thursday, Friday and Saturday at Lemon Garden Cafe.
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